Fresh Salsa
Photo Credit: TK
Number of Servings
Serves 4
Recipe Source
Whole by Natural Harry by Harriet Birrell ($35, Hardie Grant, 2019)
Ingredients
- 8 oz cherry tomatoes
- 1 red bell pepper
- 1⁄3 red onion
- 1 Tbsp cilantro leaves
- 1 Tbsp coconut aminos*
- Juice of 1 small lime
Directions
- Finely dice tomatoes, bell pepper, and onion. Chop cilantro.
- Add all salsa ingredients to a bowl and stir well.
- Serve immediately or store in an airtight container in the fridge.
Nutrition Info
33 Calories, 1 g Protein, 8 g Carbohydrates, 2 g Fiber, 73 mg Sodium, ★★★★★ Vitamin C, ★ Vitamin B6
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